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    You are in: Home / Dairy-free / Raisin Bread French Toast for One (Dairy Free) Recipe
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    Raisin Bread French Toast for One (Dairy Free)

    Raisin Bread French Toast for One (Dairy Free). Photo by Chef Joey Z.

    1/1 Photo of Raisin Bread French Toast for One (Dairy Free)

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Chef Joey Z.'s Note:

    I love French Toast and so many of the recipes I've seen are for more then one person. So I came up with this one. If you don't like Nutmeg, use Cinnamon instead. I'm sure it will be just as tasty. I used agave instead of maple syrup because its low on the gylcemic index. You could use an unsweetened seed or nut milk instead of soy if you wish. I noticed that this recipe tastes like raisin bread pudding, another one of my favorites.

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    Ingredients:

    Serves: 2

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      Toast your raisin bread until the moisture is gone from the bread.
    2. 2
      While the bread is toasting combine the rest of the ingredients in a shallow dish and mix well to combine.
    3. 3
      Spray a non stick saute pan with oil and heat it so that it's fairly hot but not smoking.
    4. 4
      Thoroughly soak the raisin toast in the wet mixture. The idea is to absorb as much of the liquid into the toast as possible.
    5. 5
      Don't worry if you have extra. You can put it on top of the toast while it's cooking for extra flavor.
    6. 6
      Cook the two slices of toast until golden on both sides.
    7. 7
      Top with more agave nectar or maple syrup.
    8. 8
      Bon Appetit!

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    Ratings & Reviews:

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    Nutritional Facts for Raisin Bread French Toast for One (Dairy Free)

    Serving Size: 1 (112 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 138.8
     
    Calories from Fat 38
    27%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.1 g
    5%
    Cholesterol 93.0 mg
    31%
    Sodium 271.8 mg
    11%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 0.9 g
    3%
    Sugars 3.7 g
    15%
    Protein 7.0 g
    14%

    The following items or measurements are not included:

    agave syrup

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