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    You are in: Home / Dairy-free / Pancake Mix - Gluten, Dairy Free Recipe
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    Pancake Mix - Gluten, Dairy Free

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    yycsandy's Note:

    Prepared ahead of time, this mix recipe makes morning breakfast fast and tasty. Basic gluten free flour mix : 2 c. white rice flour, 2 c. sweet white rice flour, 1 1/3 c. potato starch flour, 2/3 c. tapioca flour, 2 tsp. xanthan gum. A small portion ( 1/2 c. )of the potato starch flour can be substituted with any other , such as buckwheat flour. For diabetic use stevia instead of sugar. Enjoy !

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    Units: US | Metric


    1. 1
      Combine ingredients for gluten free flour mix that is in the description above. (This can be used to replace wheat flour in many other recipes).
    2. 2
      To make pancake mix: Combine all ingredients and mix well. Store in airtight container on pantry shelf. Makes four batches of pancakes.
    3. 3
      To make pancakes, beat together two eggs, one cup of dairy free liquid, and two tablespoons of oil.
    4. 4
      Place 1 1/3 cup of the dry mix in a bowl.
    5. 5
      Add the egg mixture and beat until smooth.
    6. 6
      Drop spoonfuls of the batter onto a hot greased griddle and cook until top has bubbles and th bottom is browned. Flip and brown the other side.
    7. 7
      Makes four batches of ten four-inch pancakes.

    Ratings & Reviews:

    • on January 04, 2009


      These were good. My husband forgot the oil, but they still turned out good. They tasted just like the GF Pancake mix!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2011


      Perfect! I used this in place of Pamela's Pancake Mix in Pamela's Pancakes - Gluten Free and it worked wonderfully. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 03, 2010


      Great recipe, if you're only gluten restricted and not dairy restricted this recipe could benefit from adding a tablespoonful or two of butter. Overall they're great!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Pancake Mix - Gluten, Dairy Free

    Serving Size: 1 (7 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 20.2
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 396.9 mg
    Total Carbohydrate 5.4 g
    Dietary Fiber 0.0 g
    Sugars 4.9 g
    Protein 0.0 g

    The following items or measurements are not included:

    gluten-free flour

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