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wow!! made it for brother-in-law, whose diabetic, he loved it so did the rest of use. Made it with sponge fingers for quickness, instead of angel cake (as they are fat free & sugar free). Took about 10 mins to make + chilling time. well done zori

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juliet louise February 13, 2010
My Gluten-Free, Dairy-Free, Low-Fat Tiramisù