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    You are in: Home / Dairy-free / Delicious Golden Mushroom Soup With Beef Broth Dairy Free Recipe
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    Delicious Golden Mushroom Soup With Beef Broth Dairy Free

    Average Rating:

    3 Total Reviews

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    • on April 27, 2010

      The soup was unique, as described, SO MANY mushroom soups have heavy cream and dairy. I adore a light broth as a low-cal snack to warm my bones! I put a touch of lite sour cream on top. Changes: (because I didn't have everything in the fridge) I used baby bellas, sherry and added a bay leaf. JUST PERFECT. Thank you, Chandy.

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    • on January 04, 2013

      I added a little Worcestershire, more mushrooms and garlic than called for. I only used 4 cups of beef broth but added extra wine. I'm pretty sure the sodium content in mine is less based on the beef froth I used. I have tasted this and it is very good. Will have pre spagetti & meatsauce dinner tonight. Great site and thanks for the recipe.

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    • on January 03, 2013

      This is a great soup! I omited the flour and reduced tge oul to half. I added a little sherry wine, worschsier sauce and creamy horseradish. I also used chicken and vegetable broth due to not having any beef broth. Next time, I think I might pur?e some of it for a thicker broth.

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    Nutritional Facts for Delicious Golden Mushroom Soup With Beef Broth Dairy Free

    Serving Size: 1 (258 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 204.9
     
    Calories from Fat 127
    62%
    Total Fat 14.1 g
    21%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 900.4 mg
    37%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.7 g
    10%
    Protein 5.4 g
    10%

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