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    You are in: Home / Dairy-free / Dairy-Free Ranch Dressing (Tofu) Recipe
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    Dairy-Free Ranch Dressing (Tofu)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Some1sGrandma's Note:

    I am allergic to all dairy and miss ranch dressing so very much! Here is a version I came up with to satisfy my craving... Tastes almost like the real thing!

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    Ingredients:

    Serves: 18

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Put all ingredients into the blender except for the 2-3 tablespoons water.
    2. 2
      Blend on a slow speed and add the additional water a tablespoon at a time until using a rubber spatula you can get all to blend well until creamy and smooth.
    3. 3
      Put in a covered container or jar and refrigerate for several hours or overnight.
    4. 4
      Store refrigerated for up to 10 days.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on November 18, 2008

      45

      My roommates and I tried this since I am lactose intolerant. This was so good after not having anything like Ranch for so long!! It was a bit on the dilly side but it was good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Dairy-Free Ranch Dressing (Tofu)

    Serving Size: 1 (37 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 25.3
     
    Calories from Fat 13
    52%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.9 mg
    0%
    Sodium 226.0 mg
    9%
    Total Carbohydrate 1.7 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 1.1 g
    4%
    Protein 1.6 g
    3%

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