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    You are in: Home / Dairy-free / Dairy Free/Gluten Free Millet Bread Recipe
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    Dairy Free/Gluten Free Millet Bread

    Average Rating:

     2 Total Reviews

    Showing 1-2 of 2

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    • on April 17, 2007

      This did not taste good.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 28, 2005

      This bread was easy to make. It had a natural sweetness like cornbread. When I looked at the ingredients list I couldn't believe xanthan gum wasn't listed. I almost added it but decided to to follow the recipe exactly for the first time. It was a crumbly mess. I will make this bread again but will definitely add xanthan gum.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Dairy Free/Gluten Free Millet Bread

    Serving Size: 1 (642 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1559.1
     
    Calories from Fat 614
    39%
    Total Fat 68.2 g
    105%
    Saturated Fat 6.1 g
    30%
    Cholesterol 0.0 mg
    0%
    Sodium 4449.6 mg
    185%
    Total Carbohydrate 222.2 g
    74%
    Dietary Fiber 19.5 g
    78%
    Sugars 70.3 g
    281%
    Protein 40.2 g
    80%
    Detailed Nutrition Values About Nutrition Info
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