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    You are in: Home / Dairy-free / Dairy Free Fruitcake (Fruitcake W/ No Eggs, No Milk but Yummy) Recipe
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    Dairy Free Fruitcake (Fruitcake W/ No Eggs, No Milk but Yummy)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 21, 2009

    • on May 21, 2007

      I was so glad to find this recipe- I was searching for an egg-free cake as my mother in law is allergic to them and I was making them a cake for their 50th Wedding anniversary. The recipe worked brilliantly, is very easy and won lots of compliments! I doubled the quantity which makes a huge cake (serves about 30) but used only 3 cups of orange juice, as 4 made it too wet. Thank you for posting! Sarah

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 08, 2006

      Tastes a bit like Christmas cake - if that takes your fancy. Don't forget to dilute the orange juice unless you like REALLY tangy cakes!! Easiest recipe I've ever done.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2005

      I could not get over how moist and tasty this cake was. nothing is lost in the flavour and my friends did not believe there is no dairy produce in it. very easy receipe to do.

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    • on November 29, 2004

      Well, I have to admit to being somewhat surorised that this cake works but it does work. And as such it is an excellent option for those with allergies who normally cannot eat regular fruit cake. Instead of one big cake I used ramekins which worked well. I baked these for 40 minutes in my convection oven.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Dairy Free Fruitcake (Fruitcake W/ No Eggs, No Milk but Yummy)

    Serving Size: 1 (1546 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1892.1
     
    Calories from Fat 43
    31%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 3203.9 mg
    133%
    Total Carbohydrate 430.9 g
    143%
    Dietary Fiber 22.9 g
    91%
    Sugars 42.2 g
    168%
    Protein 39.5 g
    79%

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