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    You are in: Home / Dairy-free / Dairy-Free Evaporated Milk Recipe
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    Dairy-Free Evaporated Milk

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 2 mins

    2 mins

    2 hrs

    Celiac Cafe's Note:

    Use this as a substitute for canned evaporated milk in all your favorite sweets recipes. I have used it in Libby's Famous Pumpkin Pie and Kittencal's Easy Caramel Sauce or Ice Cream Topping both with great success. (the caramel sauce was used to make Yummy Crunchy Caramel Apple Pie - gorgeous and delish!) no one even suspected that either dish was made with cocnut milk, as the flavor is tempered by the rice milk, allowing the other, stronger flavors to shine.

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    Ingredients:

    Serves: 1

    Yield:

    ounces

    Units: US | Metric

    Directions:

    1. 1
      shake can of coconut milk well to incorporate the "cream" that solidifies at the top of the can.
    2. 2
      Combine with the rice milk in a heavy-bottomed pot on medium-high heat. Stirring occasionally, bring to slow boil. turn heat to lowest setting and let simmer, stirring occasionally until liquid has reduced by half. cooking time is very approximate. Measure evaporated milk as needed to ensure it has reduced sufficiently.
    3. 3
      When finished, pour into a container and allow to cool to room temp before covering and placing in the fridge. Once cooled, the mixture will separate. That is easily remedied by whisking just before use and does not affect taste or outcome.
    4. 4
      Perfect for making ahead and will keep 2-3 days refridgerated.

    Ratings & Reviews:

    • on March 04, 2010

      55

      Clear five stars - this works fantastic! Thanks so much for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Dairy-Free Evaporated Milk

    Serving Size: 1 (340 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1268.0
     
    Calories from Fat 521
    41%
    Total Fat 57.9 g
    89%
    Saturated Fat 54.9 g
    274%
    Cholesterol 0.0 mg
    0%
    Sodium 127.8 mg
    5%
    Total Carbohydrate 189.0 g
    63%
    Dietary Fiber 0.7 g
    2%
    Sugars 182.9 g
    731%
    Protein 4.1 g
    8%

    The following items or measurements are not included:

    rice milk

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