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    You are in: Home / Dairy-free / Creamy Veggie Dip - Dairy Free Recipe
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    Creamy Veggie Dip - Dairy Free

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Chelle_N's Note:

    Yummy veggie dip

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Use a food processor, pulsing action.
    2. 2
      Puree green onions, garlic, mayonnaise, parsley, tarragon, lemon juice, salt and pepper.
    3. 3
      Experiment with a variety of herbs, such as basil and thyme.
    4. 4
      Store in an airtight container for up to 2 days.

    Ratings & Reviews:

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    Nutritional Facts for Creamy Veggie Dip - Dairy Free

    Serving Size: 1 (140 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 472.1
     
    Calories from Fat 355
    75%
    Total Fat 39.4 g
    60%
    Saturated Fat 5.8 g
    29%
    Cholesterol 30.5 mg
    10%
    Sodium 1131.1 mg
    47%
    Total Carbohydrate 30.9 g
    10%
    Dietary Fiber 0.5 g
    2%
    Sugars 7.9 g
    31%
    Protein 1.9 g
    3%

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