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    You are in: Home / Dairy-free / Chocolate Glaze - Dairy Free Recipe
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    Chocolate Glaze - Dairy Free

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Chelle_N's Note:

    A dairy free chocolate glaze, perfect addition to your desserts

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix cocoa powder and margarine in saucepan, stirring constantly over low heat until well blended.
    2. 2
      Stir in sugar and vanilla until crumbly.
    3. 3
      Add 1 tsp of water at a time until glaze pours well, add more water if necessary.
    4. 4
      Pour quickly over top of cake or spread evenly.
    5. 5
      Make enough for a 9 inch layer cake.

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    Ratings & Reviews:

    • on April 25, 2010

      55

      I used butter, which takes away from the dairy-free-ness. But I really liked this recipe that didn't use milk. A nice chocolate glaze. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Glaze - Dairy Free

    Serving Size: 1 (244 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 749.2
     
    Calories from Fat 19
    66%
    Total Fat 2.2 g
    3%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 8.7 mg
    0%
    Total Carbohydrate 189.5 g
    63%
    Dietary Fiber 5.3 g
    21%
    Sugars 176.8 g
    707%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    dairy-free margarine

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