Chocolate Cinnamon Fondue (Dairy Free)
Added December 27, 2001 | Recipe #16314
Total Time:
Prep Time:
Cook Time:
A fun dessert, great when you have a few good friends over for coffee.
Directions:
1
Melt margarine and chocolate.
2
Whisk in flour until blended; cook 1 minute, stirring.
3
Remove from heat, blend in cinnamon.
4
Pour into fondue dish; keep warm.
5
Suggested dippers: bananas, strawberries, oranges, lowfat pound cake.
Ratings & Reviews:
I dont have a fondue dish but this look too good to pass up so I made this and served it over ice cream. Only made about half of the recipe since it was only for two people and I saved the rest and kept it in the fridge. Today I warmed it up in the microwave and it heated up again fairly well. Excellent recipe using my favorite liquor!
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Nutritional Facts for Chocolate Cinnamon Fondue (Dairy Free)
Serving Size: 1 (1039 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 825.6
Calories from Fat 73
94%
Total Fat 8.2 g
12%
Saturated Fat 1.6 g
8%
Cholesterol 0.0 mg
0%
Sodium 231.8 mg
9%
Total Carbohydrate 193.8 g
64%
Dietary Fiber 0.5 g
2%
Sugars 71.6 g
286%
Protein 1.2 g
2%
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