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Recipe #480209
This is the vegan version of recipe #352600.
From a local source using mostly locally grown ingredients. Apples suggested for this salad include: Goldrush, Jonafree or Calville Blanc. If desired,...
Recipe #480161
This is a combination of a couple of jambalaya recipes that we love. Start with a small amount of the liquid smoke and add more to suit your taste.
Recipe #479824
I made this with a combination of turnips and parsnips. It was delicious!
I received a ton of summer squash from my CSA so after some research, I stumbled across this (post punk kitchen adaptation). YUMMY. I like to add lemon...
This is my favorite banana bread recipe. It's adapted from a recipe in Bon Appetit, November 1998. The original recipe calls for whole milk, but...
Recipe #479711
Super Awesome Healthy Vegan Breakfast Banana Muffins
Or for short “Breakfast Banana Muffins”
- A mix of a variety of banana...
Recipe #479528
This is an adaptation from an old family recipe. I've substituted for milk and egg, and added a little extra spice. They are friendly for every...
Recipe #479293
The original idea for this great recipe comes from katie's awesome blog chocolatecoveredkatie.com.
It is healthy, filling and very satisfying,...
Recipe #479292
The original idea for this wonderful healthy dessert/snack comes from the blog runningtothekitchen.com, but I have changed it up quite a bit. I hope youll...
Recipe #479239
I could not believe this recipe was on here. It's from Isa Chandra Moskowitz's book "Appetite for reduction" aka my bible! OH AND YES,...
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"Great seasoning/marinade! Not too spicy which is what I like. I made these with chicken and used red and yellow peppers. I marinated the chicken for..." more
By AZPARZYCH
on 0
"This is so easy and very delicious! I followed the recipe except I flattened the chicken and only used 3 chicken breast halves and a 26 oz. jar of spaghetti..." more
By Chef AngieW
on 0
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